This green chicken pozole is sure to satisfy any appetite! ***No chickens were harmed in making this recipe (at least not mine). Ingredients: 5 lbs of Bone-in Chicken thighs or Shredded Rotisserie Chicken 12-16 Cups of Water 1-1/2 White Onion Divided One head of Garlic + 4-5 Cloves One Tbsp Salt 10 Tomatillos 3-4 Serrano Peppers One Large Poblano Pepper Handful of Cilantro 1-2 Tbsp Of Chicken Bouillon or as Needed 2 Tbsp Mexican Oregano 1 Tsp Cumin 1 Tbsp Coriander Seeds 2 Cups of Water or Broth Large Can of Hominy (106oz Can) Toppings Options Avocado Red or White Onion Mexican Oregano Sliced Serrano Pepper Cabbage Cilantro Lime Juice Radishes #longervideos #chicken #pozole #pozoleverde
Growing up in Mexico eggs were always on the menu! I learned to make them many different ways. This is just one way of preparing them. #egg #Recipe #huevoconchile #mexicanfood #abuela #longervideos
My son loved his pan dulce! As we end the day of the dead celebrations, makes sure to share memories abd remember them each and everyday! They are only dead when they are forgotten. #dayofthedead #diademuertos #tradition
Drawing inspiration from my all-time favorite tacos al pastor, I’ve created a filling that captures the essence of those delicious flavors. If you share my love for tacos al pastor, you have to try this recipe! #tamales #tamaleseason #holidayrecipes Full video recipe in B1O